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Sticky Black Rice
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Last Updated
23 Oct 2017
Minimum Order
1 kg
Category
Dry Material

Specification of Sticky Black Rice

Sticky Black Rice

Black Glutinous rice is a type of rice whose color is whiter than other rice. This glutinous rice has a larger size and hard. This glutinous rice is still included in apdi-padian but different types with other rice. If cooked then sticky rice will have a sticky texture.

Dry ingredients include: Cow dairy, Jelly, black glutinous rice, White Ketan rice, brand rice pak tani, rice brand wasp, Super vermicelli brands to you, cooking or vitsin, pecel herbs, chocolate powder, vinegar / vinegar , Brown sugar or Coconut sugar, sugar, salted fish jambal, jombrang fish, anchovy, green beans, peanuts, beef broth, soy sauce, sweet soy sauce abc, sweet soy sauce, soy sauce, coffee fire, , Prawn crackers, leather lumpia, martabak skin, thin dumpling skin, margarine, instant noodles, peanut butter, chocolate jam, milk powder, coffee powder, corned beef, manna rice, other grain seeds.

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